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Digital Meat Thermometer with Probe & Timer - Red/Black/White/Green - Perfect for Grilling, Smoking, Baking & Sous Vide Cooking
Digital Meat Thermometer with Probe & Timer - Red/Black/White/Green - Perfect for Grilling, Smoking, Baking & Sous Vide CookingDigital Meat Thermometer with Probe & Timer - Red/Black/White/Green - Perfect for Grilling, Smoking, Baking & Sous Vide CookingDigital Meat Thermometer with Probe & Timer - Red/Black/White/Green - Perfect for Grilling, Smoking, Baking & Sous Vide CookingDigital Meat Thermometer with Probe & Timer - Red/Black/White/Green - Perfect for Grilling, Smoking, Baking & Sous Vide CookingDigital Meat Thermometer with Probe & Timer - Red/Black/White/Green - Perfect for Grilling, Smoking, Baking & Sous Vide CookingDigital Meat Thermometer with Probe & Timer - Red/Black/White/Green - Perfect for Grilling, Smoking, Baking & Sous Vide CookingDigital Meat Thermometer with Probe & Timer - Red/Black/White/Green - Perfect for Grilling, Smoking, Baking & Sous Vide CookingDigital Meat Thermometer with Probe & Timer - Red/Black/White/Green - Perfect for Grilling, Smoking, Baking & Sous Vide CookingDigital Meat Thermometer with Probe & Timer - Red/Black/White/Green - Perfect for Grilling, Smoking, Baking & Sous Vide Cooking

Digital Meat Thermometer with Probe & Timer - Red/Black/White/Green - Perfect for Grilling, Smoking, Baking & Sous Vide Cooking

$6.74 $8.99 -25%

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Estimated Delivery:7-15 days international

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SKU:15538705

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Product Description

Il termometro consente di gestire la configurazione dei piatti. Idéal pour les viandes, foies gras, nappages, chocolat. Facile d'utilisation: pour mesurer la température, mettre la sonde au coeur de l'aliment. La sonde peut être laissée en place durant la cuisson, in una casseruola mais également dans le quattro. Le boitier s'aimante au four, réfrigérateur.

Product Features

Il termometro consente di gestire la configurazione dei piatti

Idéal pour les viandes, foies gras, nappages, chocolat

Facile d'utilisation pour mesurer la température, mettre la sonde au coeur de l'aliment

Sonde peut être laissée en place durant la cuisson, dans une casserole mais également dans le four

Boitier s'aimante au four, réfrigérateur

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